Luna’s Ginger Dressing
From TOXiD-LOTUS.NET | Condiments and Sauces | Japanese
1½-3 teaspoon(s) ginger root, chopped
¼-½ cup celery, chopped
¼-½ cup onion, chopped
¼ cup carrot, chopped
½ cup tamari or soy sauce
1 – 1½ cup peanut oil
½ cup rice vinegar
- Just add all ingredients to a blender and blend until smooth.
- I use tamari sauce instead of soy sauce, because it’s less salty and tastes better. It separates, as you can see in the photo, so make sure you shake it before using. Also I always use extra ginger cause the kiddos and I love it.
I love this dressing. There’s a little sushi place in Michigan that makes my most favourite sushi roll ever, they also have the most amazing ginger dressing! Last time I was there they gave me the list of ingredients that were in it, so I played with the quantities until it tasted the same. So hopefully you enjoy it as well!
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